A CLEANING DEPOSIT OF $30.00 AND DAMAGE DEPOSIT OF $200.00 ARE REQUIRED ON ALL RENTALS
WHEN YOUR BBQ PIT IS PICKED UP(OR DELIVERED), IT HAS BEEN PROFESSIONALLY CLEANED... THERE IS NO FOOD DEBRIS...NO ASHES... THE COOKING RACKS ARE BRUSHED DOWN AND OILED WITH CANOLA OIL...NEVER ANY DETERGENT OR CHEMICALS USED... THERE ARE NEW ALUMINUM DRIP PANS INSTALLED...SO ALL YOU HAVE TO DO IS FIRE UP THE PIT, THROW SOME GOOD FOOD ON, AND ENJOY COOKING ON A PROFESSIONAL BBQ PIT...
WHEN FINISHED, IF YOU DO NOT HAVE A PLACE TO CLEAN THE PIT, OR DON'T FEEL LIKE GETTING DIRTY, NO PROBLEM... WE HAVE YOU COVERED AND WILL DO IT FOR THE DEPOSIT OF $30...
ALL PITS ARE INSPECTED AT THE TIME OF PICK UP.. BRING THE PIT BACK THE SAME CONDITION AS IT LEFT, AND THE DAMAGE DEPOSIT IS REFUNDED.. IF WE DELIVER AND PICK UP THE PIT, THERE IS NO DAMAGE DEPOSIT REQUIRED...ONLY THE CLEANING DEPOSIT...
"The BUBBA 500"
Okay folks, This is the Largest Mobile BBQ Pit in our fleet ..."Bubba 500" is a 500 gal Reverse flow Smoker (made by BUBBA GRILLS) ..... It is capable of cooking 50 10lb Butts at once... 2 100 pound Whole Hogs at once.. 140 Half Chickens at once.... or 60 Slabs of Ribs at once ... Definitely large enough for your fund raiser or large catering job ! ... It is equipped with 2 high volume LP Burners for doing a Fish Fry, A Seafood Boil, Pots of Chili, or anything you want .... Also, there is a large wood storage on the front for some of our Seasoned Hickory Wood..... This pit requires a 2 5/16 inch Ball and 4-pin connector for the lights... Please call for rates and availability. 404-353-7717
The name says it all... Bubba is a "Bubba Grills" 250R (R meaning Reverse Flow)..... The Bubba 250r is one of the most used mobile pits on the competition circuit. This pit is very versatile... It has two large slide outs with approximately 24 square feet of grate area. With both racks in you can smoke 35 butts at a time, or remove the upper rack and do a whole hog, ...This mobile pit requires a 2 inch ball and 4 pin flat plug for the lights. (we have 3 "Bubba" pits available) Please call for rates and availability. 404-353-7717
"Big Bubba" is the answer... It is the same basic pit as the Bubba 250r with the addition of a large cooking chamber above the fire box... The chamber has 4 30x30 inch slide out racks for an additional 20 square feet of grate area ... There are also 2 lp burners on the front for doing a fish fry or a corn boil etc... A large storage area on the backside is ideal for hauling a load of our seasoned Hickory wood as well as your tail gaiting supplies ...
This mobile pit requires a 2 inch ball and 4 pin flat plug for the lights. Please call for rates and availability. 404-353-7717
The "Bubba Plus" offers the best of both worlds... Smoking and Grilling... It has three large slide out racks in the smoker with approximately 30 square feet of grate area. With 2 racks in you can smoke approx 30 butts at a time, or remove the upper rack and do a 120 lb whole hog. If ribs, chicken, or both are on the menu, use all three pull out racks and do some serious volume .... On the rear of the unit is a double shelf charcoal grill for finishing off those smoked ribs or grill burgers and dogs while smoking meat in the smoker... There are 2 high volume LP Burners on the front of the rig for frying fish or doing a crab boil etc... The trailer has a storage area on the side for hauling some of our seasoned firewood, bags of charcoal, or picnic supplies...This mobile pit requires a 2 inch ball and 4 pin flat plug for the lights. Please call for rates and availability. 404-353-7717 .. WHEN LIGHTING THIS PIT, IF YOU ARE NOT FAMILIAR WITH THE PROCESS,, PLEASE CLICK ON THE FOLLOWING LINK FOR INSTRUCTIONS http://www.youtube.com/watch?v=GaWwcF5gIJ8
This mobile pit is a combination Smoker and open flame grill... Use charcoal, seasoned hickory wood, or a combination of both for some incredible tasting food. Don't let the name fool you, "Junior" has 12 square feet of cooking area.(3ft X 4ft).. Perfect for the tail gaiter doing burgers, dogs, wings, etc... There is a lockable storage box on the front that has a slide out prep table with a cutting board... Also mounted to the front is a "Bayou Classic" high volume Lp Burner For that big pot of chili or for doing a Fish Fry... ... This mobile pit requires a 2 inch ball and 4 pin flat plug for the lights. Please call for rates and availability 404-353-7717 .
"THE MAIN EVENT"
"THE MAIN EVENT" is an event grill, but not your average event grill ! This is a custom converted restaurant grade professional 10 burner gas grill that is fully mobile. All stainless steel, this grill has 10 square feet of cooking area, two 30lb propane tanks , custom fold out tables, cooler storage area, and it looks and cooks great. Ideal for tail gaiting and for venues that do not allow the use of charcoal or wood burning grills. This mobile pit requires a 2 inch ball and a 4 pin for the lights. Please call for rates and availability. 404-353-7717
"Boss Hog" is a Huge Mobile Pit! This is a direct heat open pit. Use charcoal, your favorite seasoned wood, or a combination of both for some great barbecue. This mobile BBQ Pit has over 18 square feet of cooking surface, a slide out rack, 2 huge access doors, 2 rear intakes with dampers, 6 exit vents, and 4 thermometers. . Ideal for doing a Whole Hog or cooking 100 plus steaks at once. . This pit requires a 2 inch ball and a 4 pin flat plug for the lights. Please call for rates and availability. 404-353-7717